Employer registration

Employer information

Staffing needs

Fields marked with an asterisk * are required.

                Company Name*
				                            
                E-Mail Address*
				                                
                    Use only Latin characters, numbers, hyphens or underscore
                    characters  without spaces
                
                Login*
				                                            
                    Password must be at least 6 characters long
                
                Password*
                
                Confirm password*

                Contact Person(s)*
				                            
                Telephone*
				                            
                Cell phone
				            
                Best time to call
				            
                Fax
				            
                Web Site

How did you hear about our website?

Explain Other: Name of Referring Resort:

Company Info

Company Type		Hotel, Motel, Inn, Lodge, Guest Ranch, Restaurant, Fast Food, Café, Bar, Pizzeria, Seafood Plant, Moving & Storage, Pool Service, Construction etc.
City
State

Season

	summer
	(May/June - Oct)

Required dates of employment: From to

	winter
	(Nov/Dec - March)

Required dates of employment: From to

	spring
	(March - June/July)

Required dates of employment: From to

Gender Preferences

Please check all that apply Females Males

Staffing Needs

Please indicate number of staff needed for each position.

Kitchen/Dish Wait/Hoststaff Movers/helpers Maintenance

Housekeeping Fish processors Bus Person Sales Help

Security Ride Operator As Needed Lifeguards

Other Positions

Type of Position Number Needed

Add position

Wages and Work Hours

Salary per hour: $

Estimated working hours per week

Overtime rate: $

Uniform/Dress Code Requirements

Please be as specific as possible, include hairlength and piercing policies.

Accomodations

Cost of accomodations: $

Describe the housing, be as specific as possible. This is all the information the students will have before arriving. Include number of persons per room, cooking facilities, proximity to job site, etc.

Use this space below for any additional comments that would be helpful in choosing your students. For example, put here your specific requirements, namely English proficiency, knowledge of additional languages, work experience, skills, preferred country of origin, your attitude to hiring groups of friends, couples, and the flexibility of working dates.

or just